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Raciónes: 12

Ingredientes

Cost per serving $1.71 view details

Direcciones

  1. Boil meat in pineapple juice 1 hour. Save 1 1/2 to 2 cups juice and put together with BBQ sauce and brown sugar. Slice meat and add in to sauce. Cook in oven 325 degrees for about 1 hour.Serve hot in sauce.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 297g
Recipe makes 12 servings
Calories 525  
Calories from Fat 274 52%
Total Fat 30.39g 38%
Saturated Fat 9.99g 40%
Trans Fat 0.24g  
Cholesterol 82mg 27%
Sodium 1338mg 56%
Potassium 563mg 16%
Total Carbs 44.26g 12%
Dietary Fiber 0.6g 2%
Sugars 35.12g 23%
Protein 17.55g 28%
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