Receta Babi Ketjap (Pork In Soy Sauce)

click to rate
0 votos | 2185 views
Raciónes: 4

Ingredientes

Cost per serving $1.21 view details

Direcciones

  1. Cook Time:2:00 Cook the meat in one piece in a covered pan in a moderate oven (350 F)
  2. till done. Remove from the oven and cold. When cold anough to handle, cut very fine (1/8" by 1/2"). Grind together the onion, garlic, ginger and pepper in a food pro- cessor. Fry in meat drippings till onion is golden brown
  3. (approximately 15 to 20 min). Add in ketjap manis, water, and diced meat.
  4. Simmer about 20 min.

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 148g
Recipe makes 4 servings
Calories 252  
Calories from Fat 180 71%
Total Fat 20.01g 25%
Saturated Fat 6.94g 28%
Trans Fat 0.0g  
Cholesterol 60mg 20%
Sodium 48mg 2%
Potassium 290mg 8%
Total Carbs 3.8g 1%
Dietary Fiber 0.6g 2%
Sugars 1.45g 1%
Protein 13.59g 22%
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment