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Ingredientes
- 4 c. Canned baked beans
- 1/4 c. Molasses
- 1/4 c. Ketchup
- 1 Tbsp. Yellow table mustard
- 4 slc Bacon, cut in half
- 1/2 c. Dark rum
Direcciones
- 1. Preheat oven to 3500F.
- 2. Combine ingredients, except bacon and rum, in large casserole.
- 3. Cover beans with bacon slices and bake till the bacon is done - 2 hrs.
- 4. Hot rum in small sauce pan, ignite and spoon over the warm beans.
