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Receta Baked Macaroni And Cheese

Name: Baked Macaroni And Cheese
Ingredients: 8 ounce nonfat cottage cheese; 12 ounce nonfat lowfat sour cream; 1/2 c. green onion minced; 2 c. fat-free cheese grated; 1/2 c. evaporated skim lowfat milk; 1/2 c. Egg Beaters 99% Egg Substitute; 4 c. cooked elbow macaroni Salt & pepper to taste Paprika; 1/4 c. bread crumbs Non-Fat cooking spray

de Global Cookbook

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Ingredientes

8 ounce nonfat cottage cheese
12 ounce nonfat lowfat sour cream
1/2 c. green onion minced
2 c. fat-free cheese grated
1/2 c. evaporated skim lowfat milk
1/2 c. Egg Beaters 99% Egg Substitute
4 c. cooked elbow macaroni Salt & pepper to taste Paprika
1/4 c. bread crumbs Non-Fat cooking spray

Direcciones

Preheat oven to 350F. Spray a casserole dish with cooking spray & set aside. In a blender, mix together, cream cheese & cottage cheese till smooth. Combine blended mix with cooked macaroni, cheese, lowfat milk, minced onion, and Egg Beaters. Mix well & add in salt & pepper to taste.
Pour into prepared casserole dish & sprinkle with bread crumbs & paprika.
Spray top with cooking spray. Bake covered for 35 min, uncover and bake 5 min more.