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Ingredientes
- 8 sm Potatoes, cooked and cubed
- 1/2 lb American Cheese, sliced into strips
- 1 c. Mayonnaise
- 1 x Onion, minced Salt and Pepper to taste
- 6 slc Partially Fried Bacon, cut
- 1/4 c. Sliced Stuffed Olives
Direcciones
- Combine first potatoes, cheese, mayonnaise, onion, and spices. Place in a 13x9-inch baking pan. Top with bacon and olives. Bake, uncovered at 3250 for one hour.
- Serves 6.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 299g | |
| Recipe makes 6 servings | |
| Calories 694 | |
| Calories from Fat 507 | 73% |
| Total Fat 56.82g | 71% |
| Saturated Fat 16.23g | 65% |
| Trans Fat 0.0g | |
| Cholesterol 55mg | 18% |
| Sodium 531mg | 22% |
| Potassium 870mg | 25% |
| Total Carbs 32.4g | 9% |
| Dietary Fiber 4.2g | 14% |
| Sugars 2.37g | 2% |
| Protein 15.43g | 25% |
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