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Ingredientes
- 2 c. cooked white rice
- 2 c. skim lowfat milk
- 1 c. liquid egg substitute
- 1 c. raisins
- 1/3 c. packed dark brown sugar
- 1 Tbsp. grnd cinnamon
- 2 tsp vanilla extract
Direcciones
- Heat oven to 350 degrees. Combine all ingredients and mix thoroughly.
- Pour into a 2 qt casserole dish and set it in a larger, deep pan.
- Add in boiling water to pan to a depth of 1/4 inch. Bake for 1 hour and 15 min.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1311g | |
| Calories 1604 | |
| Calories from Fat 91 | 6% |
| Total Fat 10.45g | 13% |
| Saturated Fat 2.28g | 9% |
| Trans Fat 0.0g | |
| Cholesterol 12mg | 4% |
| Sodium 693mg | 29% |
| Potassium 3083mg | 88% |
| Total Carbs 324.85g | 87% |
| Dietary Fiber 11.5g | 38% |
| Sugars 196.75g | 131% |
| Protein 60.6g | 97% |
