Inicio » Recetas » Baked Salmon Loaf

Receta Baked Salmon Loaf

Name: Baked Salmon Loaf
Ingredients: 1 can (1 lb.) salmon (cleaned) or possibly if fresh, cook and remove all bones.; 1 1/2 c. Herb seasoned bread stuffing mix; 2 Tbsp. Parsley, (dry or possibly fresh); 3 Tbsp. Onion; 3 x Large eggs, beaten; 1 can (10-1/2 ounce.) cream of celery soup; 1/2 c. Lowfat milk; 1/8 tsp Pepper; 1/2 c. Whole green olives, (optional)

de Global Cookbook

Add a photo

click to rate

0 votos | 2513 views

0 evaluaciónes | 0 comentarios

Raciónes: 1

Ingredientes

1 can (1 lb.) salmon (cleaned) or possibly if fresh, cook and remove all bones.
1 1/2 c. Herb seasoned bread stuffing mix
2 Tbsp. Parsley, (dry or possibly fresh)
3 Tbsp. Onion
3 x Large eggs, beaten
1 can (10-1/2 ounce.) cream of celery soup
1/2 c. Lowfat milk
1/8 tsp Pepper
1/2 c. Whole green olives, (optional)

Direcciones

Mix all ingredients together; pour in greased loaf pan. Bake at 350 for 50 min. Unmold after 10 min. Heat one c. ranch dressing or possibly ranch with bacon pour over loaf.