Receta Banana Cranberry Nut Bread
Raciónes: 12
Ingredientes
- 1/2 c. butter
- 2 1/2 c. sugar
- 2 large eggs
- 1 1/3 c. mashed bananas
- 4 c. sifted flour
- 2 1/2 teaspoon baking pwdr
- 1 teaspoon baking soda
- 1 c. minced nuts
- 2 1/2 c. fresh cranberries
- 2 teaspoon salt
Direcciones
- Heat oven to 350. Cream butter, sugar and large eggs. Add in bananas, beat. Sift together flour, baking pwdr, baking soda and salt. Add in to creamed mix and beat. Fold in nuts and carefully add in cranberries. Bake 65-70 min in 2 greased loaf pans.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 153g | |
Recipe makes 12 servings | |
Calories 485 | |
Calories from Fat 128 | 26% |
Total Fat 14.85g | 19% |
Saturated Fat 5.99g | 24% |
Trans Fat 0.0g | |
Cholesterol 55mg | 18% |
Sodium 898mg | 37% |
Potassium 203mg | 6% |
Total Carbs 82.81g | 22% |
Dietary Fiber 3.6g | 12% |
Sugars 45.2g | 30% |
Protein 7.65g | 12% |