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Ingredientes
- 1/2 c. oil
- 1 c. sugar
- 2 large eggs, beaten
- 3 overripe bananas, mashed
- 1/2 teaspoon salt
- 3 T cocoa
- 2 c. flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking pwdr
- 6 T buttermilk
- 1 teaspoon vanilla
- 1/2 c. minced nuts
Direcciones
- Beat together oil, sugar and large eggs. Add in mashed bananas. Beat well. Sift cocoa, salt, flour, soda and baking pwdr. Add in to banana mix with buttermilk and vanilla. Stir in nuts. Fill greased cupcake 3/4 full and bake at 350 degrees for 20 to 30 min. These are delicious served with fruit salad and chicken salad. 12 to 15 muffins.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 77g | |
| Recipe makes 10 servings | |
| Calories 324 | |
| Calories from Fat 137 | 42% |
| Total Fat 15.73g | 20% |
| Saturated Fat 1.65g | 7% |
| Trans Fat 0.28g | |
| Cholesterol 42mg | 14% |
| Sodium 368mg | 15% |
| Potassium 87mg | 2% |
| Total Carbs 41.39g | 11% |
| Dietary Fiber 1.4g | 5% |
| Sugars 20.64g | 14% |
| Protein 5.21g | 8% |
