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Correo Electrónico
Add a photoRaciónes: 12
Ingredientes
- 1/2 c. sugar
- 1 c. lowfat sour cream
- 1/2 c. butter/butter, softened
- 2 Large eggs
- 1 1/2 c. mashed bananas (about 3 lg.)
- 2 teaspoon vanilla
- 2 c. flour
- 1 teaspoon salt
- 1 teaspoon baking soda
- 1/2 c. minced nuts
Direcciones
- Heat oven 350 degrees. Mix lowfat sour cream, sugar, butter and Large eggs low speed 1 minute. Beat in bananas and vanilla low speed 30 seconds. Beat in flour, salt, baking soda, medium speed 1 minute. Stir in nuts. Spread in pan 15 1/2 x 10 1/2 x 1. Bake 20-25 min. Cold and frost.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 91g | |
| Recipe makes 12 servings | |
| Calories 277 | |
| Calories from Fat 135 | 49% |
| Total Fat 15.47g | 19% |
| Saturated Fat 7.77g | 31% |
| Trans Fat 0.0g | |
| Cholesterol 65mg | 22% |
| Sodium 419mg | 17% |
| Potassium 162mg | 5% |
| Total Carbs 30.5g | 8% |
| Dietary Fiber 1.5g | 5% |
| Sugars 11.68g | 8% |
| Protein 4.85g | 8% |
