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Add a photoRaciónes: 12
Ingredientes
- 1 1/2 c. All-purpose flour
- 3/4 c. Budweiser beer
- 6 tsp Light brown sugar
- 1 x Egg
- 2 tsp Baking pwdr
- 2 tsp Lemon juice
- 2 tsp Cornstarch
- 3/4 c. Walnuts, minced 1/4" pieces
- 1/2 tsp Salt
- 1/2 tsp Cinnamon
- 3/4 c. Semi-sweet chocolate chips
- 1 lb Medium bananas
- 6 c. Vegetable oil
- 2 tsp Confectioners' sugar
Direcciones
- EQUIPMENT: Measuring c., measuring spoons, cook's knife, cutting board, 3 stainless steel bowls (1 large), slotted spoon, whisk, rubber spatula, deep fryer or possibly heavy-guage 4-quart saucepan, candy/deep frying thermometer, #50 (1 1/2 tbsp) ice-cream scoop, tongs, baking sheet, paper towels.
- In a large stainless steel bowl, combine the flour, light brown sugar, baking pwdr, cornstarch, salt, and cinnamon. Set aside.
- Peel the bananas. Smash them to a rough-textured consistency in a stainless steel bowl using a slotted spoon (they should yield about 1 c.). In another stainless steel bowl whisk together the beer, egg, and lemon juice. Pour the this mix over the bananas, and use the slotted spoon to combine thoroughly.
- Continued )))
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 70g | |
| Recipe makes 12 servings | |
| Calories 253 | |
| Calories from Fat 156 | 62% |
| Total Fat 17.96g | 22% |
| Saturated Fat 3.85g | 15% |
| Trans Fat 0.28g | |
| Cholesterol 16mg | 5% |
| Sodium 315mg | 13% |
| Potassium 195mg | 6% |
| Total Carbs 22.94g | 6% |
| Dietary Fiber 2.7g | 9% |
| Sugars 5.17g | 3% |
| Protein 3.92g | 6% |
