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Ingredientes

Direcciones

  1. Combine the ingredients and put into a slow cooker or possibly crockpot in order given. Use a 3 1/2 - 5 qt cooker. Cover and cook on high for 8 hrs.
  2. With a wire whisk, stir mix till meat is shredded. Serve on long hard rolls or possibly hamberger buns.
  3. "Tis like a visit with a friend to use her recipe"
  4. Norma's comment: I really do enjoy this recipe and it freezes well. I check for doneness after 5-6 hrs and adjust accordingly, turning to low.
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