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Ingredientes
- 1 tsp Almond extract
- 3/4 c. Butter flavored crisco
- 1 1/4 c. Packed brown sugar
- 2 Tbsp. Lowfat milk
- 1 tsp Vanilla Egg
- 1 3/4 c. Flour
- 1/4 tsp Salt
- 3/4 tsp Baking soda
- 1 c. Semisweet chocolate chips
- 1 c. Pecan pcs
- 1 c. Rice krispies cereal
Direcciones
- Preheat oven to 350 degrees. Beat together till fluffy the almond extract, shortening, brown sugar, lowfat milk, vanilla and egg.
- In separate bowl, combine flour, salt and soda. Add in flour mix to other ingredients, blending well. Stir in chip, pecans and cereal. Place rounded tsp. of dough on a ungreased cookie sheet. Leaving 2 inches between cookies. Bake 10 to 13 min or possibly till golden brown around the edges.
- Makes 5 dozen.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 80g | |
| Recipe makes 12 servings | |
| Calories 379 | |
| Calories from Fat 171 | 45% |
| Total Fat 19.48g | 24% |
| Saturated Fat 10.25g | 41% |
| Trans Fat 0.0g | |
| Cholesterol 34mg | 11% |
| Sodium 246mg | 10% |
| Potassium 132mg | 4% |
| Total Carbs 48.38g | 13% |
| Dietary Fiber 1.4g | 5% |
| Sugars 30.9g | 21% |
| Protein 3.79g | 6% |
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