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Ingredientes
Direcciones
- In a medium saucepan, combine water and margarine; bring to a boil. Add in Vegetable Rice Mix, and return to simmer. Cook, covered, over medium heat till all water is absorbed, about 20 min for white rice and 40 min for brown.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 168g | |
| Recipe makes 4 servings | |
| Calories 194 | |
| Calories from Fat 28 | 14% |
| Total Fat 3.13g | 4% |
| Saturated Fat 0.62g | 2% |
| Trans Fat 0.52g | |
| Cholesterol 0mg | 0% |
| Sodium 40mg | 2% |
| Potassium 54mg | 2% |
| Total Carbs 37.0g | 10% |
| Dietary Fiber 0.6g | 2% |
| Sugars 0.06g | 0% |
| Protein 3.3g | 5% |
