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Ingredientes
- 1 lb Beef Fajita Strips
- 2 c Frozen Corn
- 1 c BBQ Sauce
- Small tortillas, heated
- 1 oz Shredded Cheddar Cheese
Direcciones
- Cook Beef 4-6 min, or until browned
- Stir in Corn and BBQ Sauce
- Reduce heat, cover, and cook 5 min, stirring occasionally
- When heated through, spoon Beef mix down center of each Tortilla
- Top each Beef mix with Cheese
- Roll Tortillas up
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 97g | |
| Recipe makes 8 servings | |
| Calories 144 | |
| Calories from Fat 30 | 21% |
| Total Fat 3.42g | 4% |
| Saturated Fat 1.17g | 5% |
| Trans Fat 0.0g | |
| Cholesterol 22mg | 7% |
| Sodium 410mg | 17% |
| Potassium 244mg | 7% |
| Total Carbs 21.77g | 6% |
| Dietary Fiber 1.2g | 4% |
| Sugars 9.11g | 6% |
| Protein 7.26g | 12% |
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