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Receta Bbq Salmon With Caper Vinaigrette

Name: Bbq Salmon With Caper Vinaigrette
Ingredients: 1/2 c. Extra virgin olive oil; 1 Tbsp. Tarragon, fresh, minced or possibly dry; 2 Tbsp. Lemon juice; 1 Tbsp. Sugar; 1 tsp Dijon mustard; 2 Tbsp. Capers, minced; 1 pch Black pepper, coarsely grnd; 2 x Salmon fillets

de Global Cookbook

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Ingredientes

1/2 c. Extra virgin olive oil
1 Tbsp. Tarragon, fresh, minced or possibly dry
2 Tbsp. Lemon juice
1 Tbsp. Sugar
1 tsp Dijon mustard
2 Tbsp. Capers, minced
1 pch Black pepper, coarsely grnd
2 x Salmon fillets

Direcciones

Mix ingredients and marinate salmon fillets for 1/2 hour. Light BBQ and baste with marinade. Save 1/2 for drizzling at the table. Garnish with lemons and fresh tarragon.
Serve with basmati rice fried in extra virgin olive oil with pearl onions & salad of sliced tomato, zucchini and sun-dry feta drizzled with extra virgin extra virgin olive oil.