Receta Bbq Slaw

Name: Bbq Slaw Recipe
Ingredients: 1 gal Cabbage; 1 can (large) crushed tomatoes; 1 pt Chow chow, (we use Mrs. Campbell's sweet) You can use warm if you perfer, we like it warm, but keep it mild for the whimps; 2 c. Sugar; 1 c. White vinegar; 1 tsp Salt and pepper

de Global Cookbook

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Ingredientes

1 gal Cabbage
1 can (large) crushed tomatoes
1 pt Chow chow, (we use Mrs. Campbell's sweet) You can use warm if you perfer, we like it warm, but keep it mild for the whimps
2 c. Sugar
1 c. White vinegar
1 tsp Salt and pepper

Direcciones

Brian guards this one pretty closely, 1. it is what sets us apart from other BBQ, and 2. He hopes to open a resturant soon. But, he has conceeded to give it to ya as long as someone in the next bloxk do not turn up making it.
Mix together 4-7 days ahead. Chill.
You can keep this slaw in the frig for up to 6 months. (ours ids never around which long) But one word of caution! Don't put a greasy spoon in it! It will ruin the slaw.