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Raciónes: 6

Ingredientes

Cost per serving $2.34 view details

Direcciones

  1. Saute/fry first 4 ingredients in warm oil in a large skillet over medium-high heat 3 min; add in mushrooms and saute/fry 4 min. Stir in diced tomatoes and next 6 ingredients; bring to a boil. Reduce heat and simmer, stirring occasionally, 25 min.
  2. Serve over pasta and sprinkle with cheese.
  3. Cuisine:"African/middle Eastern"

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Nutrition Facts

Amount Per Serving %DV
Serving Size 284g
Recipe makes 6 servings
Calories 591  
Calories from Fat 165 28%
Total Fat 18.59g 23%
Saturated Fat 3.76g 15%
Trans Fat 0.0g  
Cholesterol 7mg 2%
Sodium 737mg 31%
Potassium 1363mg 39%
Total Carbs 83.02g 22%
Dietary Fiber 16.1g 54%
Sugars 6.17g 4%
Protein 25.25g 40%
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