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Raciónes: 8

Ingredientes

Cost per serving $0.78 view details
  • 1 1/2 lbs. grnd beef
  • 1 teaspoon salt
  • 1/2 teaspoon sage
  • 1/4 teaspoon pepper
  • 1/2 c. rice
  • 1 egg, beaten
  • 1/4 c. minced onion
  • 1 lg. head cabbage
  • 1 (16 ounce.) can tomato sauce
  • 1 can tomato soup

Direcciones

  1. Combine first seven ingredients; form rolls the size of small sausages. Wash cabbage and select 12 of the largest leaves. Parboil 3 min; drain. Fold each leaf loosely around meat, allowing room for rice to swell; secure with toothpicks. Heat tomato sauce and tomato soup in saucepan. Add in cabbage rolls. Cover and simmer 40 min or possibly bake in 325 degree oven for approximately 1 hour. Serve warm. If you like, top with lowfat sour cream.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 208g
Recipe makes 8 servings
Calories 284  
Calories from Fat 139 49%
Total Fat 15.48g 19%
Saturated Fat 6.07g 24%
Trans Fat 0.0g  
Cholesterol 82mg 27%
Sodium 879mg 37%
Potassium 530mg 15%
Total Carbs 18.27g 5%
Dietary Fiber 1.7g 6%
Sugars 5.99g 4%
Protein 17.79g 28%
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