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Raciónes: 2

Ingredientes

Cost per serving $2.35 view details

Direcciones

  1. Thinly slice meat. Brown meat in a skillet. Add in sliced onion and sliced pepper. Cook down. Add in fajita seasoning, 1/4 c. water and cilantro to taste; blend well. Bring to a boil; reduce heat and simmer, uncovered, 3 to 5 min, stirring occasionally.
  2. Microwave tortillas between 2 microwave proof plates. Tortillas get hot and do not dry out. Place 1/2 c. filling on each tortilla, sprinkle with cheese, add in picante sauce to taste.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 414g
Recipe makes 2 servings
Calories 312  
Calories from Fat 155 50%
Total Fat 17.37g 22%
Saturated Fat 8.44g 34%
Trans Fat 0.0g  
Cholesterol 51mg 17%
Sodium 1101mg 46%
Potassium 616mg 18%
Total Carbs 25.58g 7%
Dietary Fiber 5.1g 17%
Sugars 7.23g 5%
Protein 15.69g 25%
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