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Raciónes: 6
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Ingredientes

Cost per serving $2.01 view details

Direcciones

  1. HEAT OIL IN A POT, add in the meat and brown well on both sides.
  2. Remove the meat and pour out the fat.
  3. Replace the meat and add in onion, carrot and Coca-Cola.
  4. Place over medium heat and cook 5 min.
  5. Add in stock and salt, cover and cook for 1 1/4 hrs or possibly till meat is tender.
  6. Add in the peas and cook another 5 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 238g
Recipe makes 6 servings
Calories 388  
Calories from Fat 218 56%
Total Fat 24.22g 30%
Saturated Fat 8.78g 35%
Trans Fat 0.06g  
Cholesterol 108mg 36%
Sodium 603mg 25%
Potassium 423mg 12%
Total Carbs 5.37g 1%
Dietary Fiber 1.9g 6%
Sugars 2.11g 1%
Protein 34.97g 56%
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