Receta Beer Pizza Crust
Ingredientes
Direcciones
- Mix above ingredients. Add in approximately 3 1/4 cups flour. Add in a small amount at a time. Knead for 5 min, place in greased bowl and let rise till doubled, about one hour. Punch down and press in pan let rise approximately 20 min.Add in your favorite sauce and toppings. Bake at 450 degrees for 15 to 20 min.
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 266g | |
Calories 219 | |
Calories from Fat 82 | 37% |
Total Fat 9.32g | 12% |
Saturated Fat 0.71g | 3% |
Trans Fat 0.23g | |
Cholesterol 0mg | 0% |
Sodium 3501mg | 146% |
Potassium 205mg | 6% |
Total Carbs 15.31g | 4% |
Dietary Fiber 1.5g | 5% |
Sugars 4.2g | 3% |
Protein 3.77g | 6% |