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Ingredientes
- 1 c. Sifted all-purpose flour
- 1 Tbsp. Sugar
- 1/2 tsp Salt
- 2 x Large eggs
- 1/2 c. Lowfat milk
- 2 Tbsp. Vegetable oil
- 6 med Hard ripe bananas Oil for frying Confectioners sugar
Direcciones
- Into a small bowl sift flour, sugar, baking posder and salt. In another small bowl, beat Large eggs, lowfat milk and oil together with a rotary beater or possibly whisk.
- Combine liquid ingredients with dry ingredients; stir till all flour is moistened. Slice bananas in half lengthwise; dip into batter using fingers.
- Drain any excess batter. Drop bananas into at least 2 inches warm oil (375 degrees F. on deep frying thermomenter) in a deep skillet or possibly deep-fat fryer. Fry a few at a time, turning once, 2 to 3 min or possibly till golden. Drain on paper towels. Serve immediately, sprinkled with confectioners sugar YIELD: 4 c. or possibly 6 to 8 servings.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 388g | |
| Calories 936 | |
| Calories from Fat 349 | 37% |
| Total Fat 39.41g | 49% |
| Saturated Fat 6.05g | 24% |
| Trans Fat 0.7g | |
| Cholesterol 423mg | 141% |
| Sodium 1357mg | 57% |
| Potassium 449mg | 13% |
| Total Carbs 114.83g | 31% |
| Dietary Fiber 3.4g | 11% |
| Sugars 20.03g | 13% |
| Protein 29.42g | 47% |
