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Ingredientes
- 4 WHOLE SKINLESS, BONELESS CHICKEN BREASTS
- 1/2 POUND SLICED MUSHROOMS, OR MORE, IF DESIRED
- 1 (14 1/2 OZ) CAN CRUSHED TOMATOES(CAN US STEWED)
- 1/2 CUP ITALIAN DRESSING OR RUSSIAN DRESSING
- 1 PACKAGE DRY ONON SOUP MIX
- 1 BAY LEAF
Direcciones
- PLACE CHICKEN BREASTS IN A BAKING DISH; TOP WITH SLICED MUSHROOMS
- ADD TOMATOES
- MIX DRESSING WITH ONION SOUP MIX AND POUR OVER
- TOSS IN BAY LEAF
- BAKE, UNCOVERED ONE HOUR AT 350 DEGREES, BASTING
- FREQUENTLY
- SERVE WITH RICE OR NOODLES.
- IF TO MUCH LIQUID, DRAIN SOME PRIOR TO SERVING.
- REMOVE BAY LEAF BEFORE SERVING.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 192g | |
| Recipe makes 4 servings | |
| Calories 135 | |
| Calories from Fat 78 | 58% |
| Total Fat 8.9g | 11% |
| Saturated Fat 1.4g | 6% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 630mg | 26% |
| Potassium 508mg | 15% |
| Total Carbs 13.43g | 4% |
| Dietary Fiber 2.8g | 9% |
| Sugars 3.35g | 2% |
| Protein 3.65g | 6% |
