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Ingredientes
- 2 c. unbleached flour
- 1/2 teaspoon soda
- 5 tbsp. Crisco
- 4 teaspoon baking pwdr
- 1/2 teaspoon salt
- 1 c. buttermilk
Direcciones
- Combine flour, baking pwdr, soda, salt. Cut in Crisco, slowly add in lowfat milk. Turn out on lightly floured surface, kneading a little but not too much.
- Roll to 1 inch thick, and cut out and place on greased baking sheet. Bake 10 to 20 min depending on size of biscuit. This recipe may be cut in half.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 97g | |
| Recipe makes 6 servings | |
| Calories 262 | |
| Calories from Fat 101 | 39% |
| Total Fat 11.43g | 14% |
| Saturated Fat 2.77g | 11% |
| Trans Fat 3.57g | |
| Cholesterol 2mg | 1% |
| Sodium 1077mg | 45% |
| Potassium 106mg | 3% |
| Total Carbs 33.75g | 9% |
| Dietary Fiber 1.1g | 4% |
| Sugars 2.07g | 1% |
| Protein 5.66g | 9% |
