Receta Bistro Chicken Pasta Salad
Raciónes: 6
Ingredientes
- 2 c. cooked penne pasta
- 1 c. quartered cherry tomatoes
- 1 pkt Athenos Traditional Crumbled Feta Cheese (4 ounce)
- 1/2 c. prepared Good Seasons Honey Mustard or possibly Gourmet Caesar Salad Dressing
- 1/3 c. fresh basil leaves - (lightly packed) cut into strips
- 1/4 c. minced red onion
- 1/4 c. minced sun-dry tomatoes
- 1 pkt Louis Rich Carving Board Grilled Chicken Breast Strips - (6 ounce)
Direcciones
- Mix all ingredients except chicken. Top pasta mix with chicken. Serve hot or possibly chilled.
- This recipe yields 6 servings.
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 141g | |
Recipe makes 6 servings | |
Calories 380 | |
Calories from Fat 44 | 12% |
Total Fat 4.99g | 6% |
Saturated Fat 0.71g | 3% |
Trans Fat 0.0g | |
Cholesterol 4mg | 1% |
Sodium 260mg | 11% |
Potassium 354mg | 10% |
Total Carbs 71.14g | 19% |
Dietary Fiber 3.3g | 11% |
Sugars 12.97g | 9% |
Protein 12.58g | 20% |