CookEatShare is also available in English
Cerrar

Receta Black Bottom Pie (Non Alcoholic)

click to rate
0 votos | 1408 views
Raciónes: 12

Ingredientes

Cost per serving $1.14 view details

Direcciones

  1. Put together cookie crumbs, sugar and butter. Pat in bottom of 13x9 inch pan. Refrigerate.Scald 2 cups lowfat milk. In a bowl, put together 1/4 sugar and cornstarch. In another bowl beat egg yolks. Slowly add in lowfat milk, stirring constantly. Return mix to pan and stir in cornstarch mix. Stir till custard sticks to spoon. Stir chocolate chips and 1 1/2 cups custard in bowl with vanilla. Pour mix in chilled crust and chill.
  2. Soften gelatin in cold water. Add in to remaining custard. Refrigerate till thick. Beat egg whites and 1/2 cup sugar till soft peaks form. Fold into thickened custard and gelatin. Pour over the custard and refrigerate till set. Garnish with grated chocolate.

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 195g
Recipe makes 12 servings
Calories 520  
Calories from Fat 262 50%
Total Fat 30.46g 38%
Saturated Fat 17.56g 70%
Trans Fat 0.0g  
Cholesterol 36mg 12%
Sodium 375mg 16%
Potassium 444mg 13%
Total Carbs 64.39g 17%
Dietary Fiber 5.6g 19%
Sugars 33.01g 22%
Protein 8.07g 13%
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment