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Add a photoRaciónes: 12
Ingredientes
- 1 Devils Food cake mix
- 1 (3 1/2 ounce) pkg. instant chocolate pudding
- 4 large eggs
- 1/2 c. water
- 1/2 c. salad oil
- 1 pt. lowfat sour cream
- 12 ounce chocolate chips
- 1 teaspoon vanilla
- 1 teaspoon almond extract
- 1/4 teaspoon cinnamon
- (Opt.: 2 c. slivered almonds)
Direcciones
- Beat all ingredients together for 4 min. Stir in 12 ounces chocolate chips. Pour into greased bundt pan or possibly 10 inch tube pan. Bake at 350 degrees for 50 to 60 min.(VARIATION: Sprinkle 1/2 cup slightly toasted slivered almonds on bottom of pan and fold remaining almonds into batter.) Serve with whipped cream, if you like. This is our family's favorite cake for birthdays and special occasions. We love chocolate!
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 111g | |
| Recipe makes 12 servings | |
| Calories 341 | |
| Calories from Fat 239 | 70% |
| Total Fat 26.88g | 34% |
| Saturated Fat 11.79g | 47% |
| Trans Fat 0.0g | |
| Cholesterol 96mg | 32% |
| Sodium 91mg | 4% |
| Potassium 197mg | 6% |
| Total Carbs 19.95g | 5% |
| Dietary Fiber 1.0g | 3% |
| Sugars 17.44g | 12% |
| Protein 5.25g | 8% |
