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Ingredientes
- 1/2 pound blue cheese, room temperature
- 1/2 pound unsalted butter, room temperature
- 1/4 c. coarsely minced walnuts
- 2 tbsp. Kirschwasser
- 2 lbs. boiled ham, thinly sliced
Direcciones
- Beat cheese and butter till creams. Beat in walnuts and Kirschwasser; chill. Spread on ham slices and roll lengthwise, according to slice of ham. Secure with toothpick. 25 ham rolls.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 114g | |
| Recipe makes 12 servings | |
| Calories 317 | |
| Calories from Fat 234 | 74% |
| Total Fat 26.53g | 33% |
| Saturated Fat 14.92g | 60% |
| Trans Fat 0.0g | |
| Cholesterol 93mg | 31% |
| Sodium 1197mg | 50% |
| Potassium 286mg | 8% |
| Total Carbs 2.25g | 1% |
| Dietary Fiber 0.1g | 0% |
| Sugars 0.89g | 1% |
| Protein 17.69g | 28% |
