Receta Blueberry Granola Crisp
Raciónes: 10
Ingredientes
- 12 c. fresh blueberries
- 3 tbsp. cinnamon
- 3 teaspoon lemon juice
- 6 tbsp. melted butter
- 3 c. granola
Direcciones
- Combine the fruit with cinnamon, lemon juice and butter. Mix. Spoon into oiled 9 x 13 inch baking dish. Sprinkle liberally with granola. Bake at 325 degrees for 40-45 min. Serve chilled or possibly hot.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 214g | |
Recipe makes 10 servings | |
Calories 297 | |
Calories from Fat 93 | 31% |
Total Fat 10.57g | 13% |
Saturated Fat 5.51g | 22% |
Trans Fat 0.0g | |
Cholesterol 18mg | 6% |
Sodium 111mg | 5% |
Potassium 264mg | 8% |
Total Carbs 51.5g | 14% |
Dietary Fiber 7.6g | 25% |
Sugars 25.78g | 17% |
Protein 4.41g | 7% |