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Receta Blueberry Marshmallow Dessert

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Raciónes: 12

Ingredientes

Cost per serving $0.97 view details

Direcciones

  1. Mix graham crackers, sugar, and butter. Put into a 9 x 13 pan. Heat marshmallows and lowfat milk in double boiler. Cold. Whip cream and add in to the marshmallow mix. Pour 1/2 of the mix over the crust. Cover with the blueberry pie mix. Spread rest of the marshmallow mix over the filling. Top with walnuts.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 128g
Recipe makes 12 servings
Calories 395  
Calories from Fat 106 27%
Total Fat 12.0g 15%
Saturated Fat 5.47g 22%
Trans Fat 0.0g  
Cholesterol 24mg 8%
Sodium 331mg 14%
Potassium 147mg 4%
Total Carbs 68.8g 18%
Dietary Fiber 2.5g 8%
Sugars 39.49g 26%
Protein 4.01g 6%
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