Receta Blueberry peach crumble
Ingredientes
- 5 cups peaches, peeled and sliced or cubed
- 3 cups blueberries
- 3/4 cup white whole wheat flour
- 3/4 cup coconut sugar
- 1/2 cup rolled oats
- 1/2 teaspoon salt
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon nutmeg
- 1/8 teaspoon ground cardamom
- 6 tablespoons unsalted butter, cut into small pieces
View Full Recipe at Adventures of the Kitchen…
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 1386g | |
Calories 1650 | |
Calories from Fat 675 | 41% |
Total Fat 77.09g | 96% |
Saturated Fat 45.67g | 183% |
Trans Fat 0.0g | |
Cholesterol 183mg | 61% |
Sodium 1181mg | 49% |
Potassium 2007mg | 57% |
Total Carbs 232.15g | 62% |
Dietary Fiber 28.6g | 95% |
Sugars 104.77g | 70% |
Protein 25.72g | 41% |