Receta Blushing Party Punch
Raciónes: 12
Ingredientes
- 1 quart. cranberry juice cocktail, chilled
- 1 (46 ounce) pineapple juice, chilled
- 1 (46 ounce) red fruit punch, chilled
- 1 quart. ginger ale
- 1/2 gallon pineapple sherbet
Direcciones
- Scoop sherbet into balls, place on cookie sheet and freeze 4-5 hrs. Put together all juices in a large punch bowl, stir well. Add in frzn sherbet balls and ginger ale, stir only till blended. Yields 1 1/2 gallons.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 479g | |
Recipe makes 12 servings | |
Calories 421 | |
Calories from Fat 20 | 5% |
Total Fat 2.19g | 3% |
Saturated Fat 1.16g | 5% |
Trans Fat 0.0g | |
Cholesterol 1mg | 0% |
Sodium 63mg | 3% |
Potassium 297mg | 8% |
Total Carbs 100.37g | 27% |
Dietary Fiber 1.9g | 6% |
Sugars 44.85g | 30% |
Protein 1.77g | 3% |