Receta Boboli Type Pizza Crust

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Raciónes: 4

Ingredientes

Cost per serving $0.43 view details

Direcciones

  1. Add in all ingredients (except) second parmesan cheese to breadmaker in order listed by your manufacturer. It is a good idea to put the garlic down inside the flour so it does not slow the yeast. Set breadmaker on dough setting. When complete, form two crusts on pizza pans, sprinkle with parmesan cheese, cover and let rise again. Bake 5-10 min at about 450 F till light brown. Cold. Wrap tightly in foil and freeze till you get the pizza urge. Great to have around for easy last minute dinners. Good way for kids to make pizza too.
  2. To make right away - roll out the dough. Place on two pizza pans. Add in toppings of your choice and bake at 425 for approx. 10 - 12 minutes.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 168g
Recipe makes 4 servings
Calories 424  
Calories from Fat 71 17%
Total Fat 8.06g 10%
Saturated Fat 1.28g 5%
Trans Fat 0.0g  
Cholesterol 1mg 0%
Sodium 603mg 25%
Potassium 144mg 4%
Total Carbs 75.7g 20%
Dietary Fiber 3.0g 10%
Sugars 3.42g 2%
Protein 10.89g 17%
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