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Receta Boiled beef with tomato sauce and cheese, potato croquettes

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Ingredientes

Cost per recipe $1.07 view details

Direcciones

  1. Meat sprinkle bacon, cut onions.
  2. The ointment fry chopped onion and meat in the whole of each side, add the garlic clove and salt, pour water and cook until tender.
  3. Sauce:
  4. Fry onions in fat, add flour, you do a light roux, pour water slowly, stirring constantly (about one pint). When we have a thick white sauce, add two tomato paste, salt, sugar, pepper, and let the coup sauce is ready.
  5. Croquettes:
  6. Grate boiled potatoes, mash or blend (as you want). Add the egg, semolina, finely grated cheese, salt. If you felt the dough too thin or sticky to help breadcrumbs.
  7. Shaping the dough balls, squares or other shapes, coat in breadcrumbs and fry.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 365g
Calories 486  
Calories from Fat 241 50%
Total Fat 26.97g 34%
Saturated Fat 11.71g 47%
Trans Fat 0.0g  
Cholesterol 235mg 78%
Sodium 491mg 20%
Potassium 974mg 28%
Total Carbs 41.71g 11%
Dietary Fiber 5.3g 18%
Sugars 8.75g 6%
Protein 20.35g 33%
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