Receta Bosc Pear Orange Upside Down Skillet Cake

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Ingredientes

Direcciones

  1. Combine sugars, cornstarch, cinnamon, peel and nutmeg; heat with juice and butter in oven-safe skillet to boil. Cook and stir over medium-high heat till thickened; stir in pears. Simmer 5 min or possibly till pears are tender. Remove from heat; cold slightly. Arrange pears in bottom of skillet. Spoon Coffee Cake Batter over pears. Bake at 350F for 30 to 35 min or possibly till golden brown and wooden pick inserted near center comes out clean. Serve hot with whipped cream.
  2. Coffee Cake Batter: Combine flour, sugar, baking soda and salt and mix well. Cut in butter. Add in lowfat milk and egg and mix well.
  3. Makes batter for 1
  4. (9-inch) cake.
  5. Quantity: Makes 8 servings.
  6. Always be sure to use ripe pears.
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