Emprimir
Correo Electrónico
Receta Bourbon Bread Pudding: An Ending to my Practice Thanksgiving
Raciónes: 12
Ingredientes
- 3/4 cup bourbon (divided)
- 1 cup currants or raisins
- 2 cup heavy cream (divided)
- 2 teaspoon cornstarch
- 1 3/4 cup granulated sugar (divided)
- 8 cup rustic bread (slightly stale and cut into 1-inch cubes)
- 3 cup whole milk
- 4 large eggs (lightly beaten)
- 2 tablespoon vanilla extract
- ¼ teaspoon kosher salt
- ¼ teaspoon ground all spice
- 1 tablespoon unsalted butter (softened)
View Full Recipe at Sippity Sup-Serious Fun Food
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 156g | |
| Recipe makes 12 servings | |
| Calories 327 | |
| Calories from Fat 106 | 32% |
| Total Fat 12.01g | 15% |
| Saturated Fat 6.87g | 27% |
| Trans Fat 0.0g | |
| Cholesterol 106mg | 35% |
| Sodium 105mg | 4% |
| Potassium 237mg | 7% |
| Total Carbs 42.21g | 11% |
| Dietary Fiber 0.8g | 3% |
| Sugars 40.85g | 27% |
| Protein 4.95g | 8% |
.%20So%20I%20don%E2%80%99t%20mind%20a%20splash%20of%20something%20%E2%80%9Ccomforting%E2%80%9D%20in%20my%20bread%20pudding.%20To%20end%20my%20series%20on%20Thanksgiving%20this%20year,%20I%20bring%20you%20Bourbon%20Bread%20Pudding,%20as%20a%20Thanksgiving%20dessert.%3C/p%3E%3Cp%3EDon%E2%80%99t%20worry.%20Someone%20else%20will%20bring%20the%20pumpkin%20pie.%20You%E2%80%99ve%20done%20enough%20for%20one%20meal.%20This%20Bourbon%20Bread%20Pudding%20won%E2%80%99t%20overwhelm%20an%20overburdened%20cook%20and%20it%20has%20everything%20you%20want%20in%20a%20Thanksgiving%20dessert,%20including%20a%20healthy%20splash%20of%20bourbon.%20Sippity,%20sippity%20sup%20Indeed.%20GREG%3C/p%3E%3Cp%3EIngredients%3C/p%3E%3Cp%3EDirections%3C/p%3E%3Cp%3EHeat%20%C2%BD%20cup%20bourbon%20in%20a%20medium%20saucepan%20set%20over%20medium-low%20heat%20until%20warm.%20Place%20the%20currants%20or%20raisins%20in%20a%20small%20bowl%20and%20pour%20the%20warm%20bourbon%20on%20top;%20let%20stand%20at%20least%201%20hour%20or%20overnight.%3C/p%3E%3Cp%3EMake%20the%20bourbon%20sauce:%20In%20a%20small%20saucepan%20set%20over%20medium%20heat%20bring%201-cup%20cream%20to%20a%20simmer.%20In%20a%20small%20bowl%20whisk%20cornstarch%20and%202%20tablespoons%20of%20the%20warm%20cream%20together%20to%20create%20a%20slurry;%20slowly%20whisk%20the%20slurry%20into%20the%20remaining%20warm%20cream.%20Bring%20the%20mixture%20to%20a%20boil,%20whisking%20constantly.%20Once%20it%20boils%20add%20the%20%C2%BC%20cup%20sugar%20and%20reduce%20heat%20to%20very%20low.%20Whisk%20constantly%20until%20thickened,%20about%203%20minutes.%20Remove%20from%20heat;%20stir%20in%20remaining%20%C2%BC%20cup%20bourbon.%20Set%20aside%20to%20cool%20completely.%3C/p%3E%3Cp%3EMake%20the%20bread%20pudding:%20Preheat%20oven%20to%20350%20degrees.%20In%20a%20large%20bowl%20stir%20together%20bread,%20milk,%20and%20remaining%201-cup%20cream.%20In%20a%20medium%20bowl%20whisk%20the%20eggs,%20remaining%201%20%C2%BD%20cups%20sugar,%20vanilla,%20salt,%20and%20all%20spice%20until%20well%20combined;%20add%20to%20bread%20mixture.%20Stir%20in%20the%20currants%20or%20raisins%20and%20the%20bourbon%20they%20soaked%20in.%3C/p%3E%3Cp%3EButter%20a%202-quart%20shallow%20baking%20dish%20in%20oven.%20Pour%20in%20bread%20mixture,%20spreading%20it%20evenly%20across%20the%20bottom%20of%20the%20baking%20dish.%20Bake%20in%20the%20heated%20oven%20until%20bread%20cubes%20are%20browned%20and%20custard%20is%20cooked,%20about%2040%20minutes.%20Let%20cool%20completely%20on%20a%20wire%20rack.%20Serve%20with%20bourbon%20sauce.%20Reheat%20the%20sauce%20gently%20with%20%C2%BD%20teaspoon%20water%20if%20necessary.%3C/p%3E%3Cp%3ELike%20Loading...%3C/p%3E){kind=link}