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Add a photoRaciónes: 12
Ingredientes
- 3 x (1 lb) loaves stale bread
- 4 c. Lowfat milk
- 8 x Large eggs
- 1 can (12-ounce.) evaporated lowfat milk
- 1/2 c. Water
- 3/4 c. Butter
- 2 c. Sugar
- 2 Tbsp. Vanilla
- 1/2 tsp Nutmeg
- 1 1/2 tsp Cinnamon
- 1 c. Butter (cut into pcs) Sauce
- 1/2 c. Sugar
- 1/2 c. Water
- 1/2 c. Butter
- 2 ounce Jack Daniels (Black Label)
Direcciones
- Pudding - Cube bread. Set aside in a large mixing bowl. Combine all ingredients except 1 c. butter. Mix well, and pour over bread. Soak bread in lowfat milk mix for 15 min. Pour into a 13x9-inch buttered pan. Top bread mix with cut up butter. Bake at 325 degrees for 60 to 90 min, or possibly till bread pudding mix has risen 1-inch. Serve hot sauce over bread pudding.
- Jack Daniels Sauce: - Mix sugar and water till dissolved.
- Add in butter, and simmer till melted. Cook over high heat for 2 min. Add in Jack Daniels, and simmer for 3 to 5 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 258g | |
| Recipe makes 12 servings | |
| Calories 666 | |
| Calories from Fat 348 | 52% |
| Total Fat 39.46g | 49% |
| Saturated Fat 23.75g | 95% |
| Trans Fat 0.0g | |
| Cholesterol 235mg | 78% |
| Sodium 574mg | 24% |
| Potassium 230mg | 7% |
| Total Carbs 67.87g | 18% |
| Dietary Fiber 1.1g | 4% |
| Sugars 47.39g | 32% |
| Protein 11.69g | 19% |
