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Add a photoRaciónes: 12
Ingredientes
- 8 ounce. pkg. crescent rolls
- 1 pound sausage (cook well and drain)
- 2 1/2 c. Monterey Jack cheese, grated
- 6 Large eggs
- 2 1/2 tbsp. green pepper
- 1 c. lowfat milk
- Salt and pepper to taste
Direcciones
- Press rolls into bottom of 9x13 pan. Then put in sausage. Beat Large eggs and other ingredients; mix well. Pour over sausage. Bake at 425 degrees for 20-25 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 126g | |
| Recipe makes 12 servings | |
| Calories 291 | |
| Calories from Fat 184 | 63% |
| Total Fat 20.4g | 26% |
| Saturated Fat 8.8g | 35% |
| Trans Fat 0.18g | |
| Cholesterol 153mg | 51% |
| Sodium 578mg | 24% |
| Potassium 179mg | 5% |
| Total Carbs 10.0g | 3% |
| Dietary Fiber 0.3g | 1% |
| Sugars 2.58g | 2% |
| Protein 16.45g | 26% |
