Emprimir
Correo Electrónico
Add a photoRaciónes: 6
Ingredientes
- 2 Tbsp. Mayonnaisse
- 1/2 c. Water
- 1 can Tomato soup
- 1 pkt 8 ounce cream cheese
- 1 tsp Paprika
- 1 lb Shrimp or possibly 2 sm cns tuna
- 1/4 c. Peppers, finely minced
- 1/2 c. Celery, finely minced
- 1 Tbsp. Onion, grated
- 1 tsp Worchestershire Sauce
- 1/4 tsp Salt
- 1 pkt Unflavored gelatin in Water as directed
Direcciones
- Soak gelatin in water. Heat undiluted sop; add in gelatin and stir well till dissolved. Mash cream cheese; add in to soup and continue to heat till cheese is dissolved. Cold. Mix in mayonaisse, shrimp or possibly tuna, and vegetables and seasonings. Mix well and put into a well-oiled mold. Enjoy!
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 251g | |
| Recipe makes 6 servings | |
| Calories 171 | |
| Calories from Fat 15 | 9% |
| Total Fat 1.66g | 2% |
| Saturated Fat 0.35g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 115mg | 38% |
| Sodium 573mg | 24% |
| Potassium 304mg | 9% |
| Total Carbs 21.26g | 6% |
| Dietary Fiber 1.0g | 3% |
| Sugars 16.72g | 11% |
| Protein 17.43g | 28% |
