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Receta Broccoli Cauliflower Carrot Casserole

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Raciónes: 12

Ingredientes

Cost per serving $1.16 view details

Direcciones

  1. Cut vegetables in small pcs. Spread in 9 x 13 casserole dish. Heat butter and pour over. Mix cheeses and lowfat sour cream. Spread over vegetables. Top with bacon bits. Bake at 350 degrees for 1 hour.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 170g
Recipe makes 12 servings
Calories 401  
Calories from Fat 290 72%
Total Fat 32.59g 41%
Saturated Fat 19.98g 80%
Trans Fat 0.0g  
Cholesterol 93mg 31%
Sodium 232mg 10%
Potassium 326mg 9%
Total Carbs 8.59g 2%
Dietary Fiber 2.0g 7%
Sugars 3.59g 2%
Protein 19.72g 32%
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