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Ingredientes

Cost per recipe $3.49 view details

Direcciones

  1. Place the oysters on the broiler tray. Preheat the broiler. Crush the garlic. Chop the green onions very fine. Combine the butter, salt to taste, pepper to taste, crushed garlic, minced green onions and minced parsley in a saucepan over low heat. Cook, stirring frequently, till the butter is melted. Spoon the mix over the oysters. Place the broiler tray in the broiler till the oysters have been warmed through (2-3 min). Serve hot.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 433g
Calories 239  
Calories from Fat 49 21%
Total Fat 5.44g 7%
Saturated Fat 1.52g 6%
Trans Fat 0.0g  
Cholesterol 84mg 28%
Sodium 615mg 26%
Potassium 707mg 20%
Total Carbs 27.74g 7%
Dietary Fiber 2.5g 8%
Sugars 2.12g 1%
Protein 19.73g 32%
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