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Ingredientes
- 1 1/2 lbs. grnd beef
- 6 slices bacon
- 1/4 c. minced onion
- 1 c. cubed Kraft Velveeta cheese
- 1 (10 3/4 ounce) can tomato soup
Direcciones
- Brown grnd beef. Drain and set aside. Cut bacon into fine pcs and brown with minced onion. Drain. Mix cheese cubes with bacon, onion and grnd beef. Add in tomato soup. Mix together well. Spread on open face hamburger buns and place under broiler approximately 12 to 15 min. 12 sandwiches.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 143g | |
| Recipe makes 10 servings | |
| Calories 326 | |
| Calories from Fat 224 | 69% |
| Total Fat 24.83g | 31% |
| Saturated Fat 10.7g | 43% |
| Trans Fat 0.0g | |
| Cholesterol 78mg | 26% |
| Sodium 707mg | 29% |
| Potassium 358mg | 10% |
| Total Carbs 6.86g | 2% |
| Dietary Fiber 0.4g | 1% |
| Sugars 4.54g | 3% |
| Protein 18.22g | 29% |
