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Ingredientes
- 1 (5 1/2-6 ounce) can tuna
- 2 stalks celery
- 1/4-1/2 c. minced sweet pickles (mix to your taste)
- Mayonnaise or possibly salad dressing, sufficient to make a nice spreading consistency
- 1 tomato
- 4 slices cheese
- 2 hamburger buns or possibly 4 thick slices of bread
Direcciones
- Chop celery finely, drain tuna and pickles. Mix well and add in mayonnaise. Spread on 1/2 of bun; top with tomato slice and then cheese. Place under broiler in oven till cheese melts and is slightly browned.Variation: Substitute 1 small can of crushed pineapple, liquid removed, for pickles and omit tomatoes. Follow other directions. Or possibly: This salad makes a delicious snack meal served with carrot strips, cinnamon pickles, pimento cheese sandwiches or possibly cheese toast.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 224g | |
| Recipe makes 2 servings | |
| Calories 368 | |
| Calories from Fat 182 | 49% |
| Total Fat 20.65g | 26% |
| Saturated Fat 12.33g | 49% |
| Trans Fat 0.0g | |
| Cholesterol 59mg | 20% |
| Sodium 586mg | 24% |
| Potassium 388mg | 11% |
| Total Carbs 26.74g | 7% |
| Dietary Fiber 2.7g | 9% |
| Sugars 5.95g | 4% |
| Protein 19.06g | 30% |
