Receta Brown Sugar Pork Chops
Raciónes: 2
Ingredientes
- 2 x pork chops
- 2 Tbsp. brown sugar
- 2 Tbsp. margarine
- 1 tsp soy sauce
Direcciones
- 1. Preheat oven to 350 degrees F (175 degrees C).
- 2. Place the chops in a 9x13 inch baking pan. Place 1 Tbsp. of brown sugar on top of every chop. Place 1 Tbsp. of margarine on top of the brown sugar. Sprinkle chops with soy sauce.
- 3. Cover pan with foil and bake in preheated oven for 45 min. Remove foil and bake for an additional 15 min, till browned.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 87g | |
Recipe makes 2 servings | |
Calories 334 | |
Calories from Fat 236 | 71% |
Total Fat 26.46g | 33% |
Saturated Fat 7.82g | 31% |
Trans Fat 2.09g | |
Cholesterol 40mg | 13% |
Sodium 1043mg | 43% |
Potassium 260mg | 7% |
Total Carbs 16.41g | 4% |
Dietary Fiber 0.0g | 0% |
Sugars 13.39g | 9% |
Protein 7.84g | 13% |