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Receta Brutti Ma Buoni Good But Ugly Cookies

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Raciónes: 12

Ingredientes

Cost per serving $1.10 view details
  • 1 1/4 lb Blanched almonds lightly toasted
  • 1/2 lb Granulated sugar
  • 6 lrg Egg whites - (extra large)
  • 1/4 tsp Grnd cinnamon
  • 1/2 tsp Vanilla extract
  • 1 Tbsp. Unsalted butter softened
  • 1 Tbsp. All-purpose flour

Direcciones

  1. Finely chop 3/4 lb. of the nuts with 4 Tbsp. of sugar. Roughly chop 1/4 lb. of nuts, and chop the remaining 1/4 lb. of nuts coarsely. Mix all the nuts together.
  2. Preheat the oven to 250 degrees.
  3. In a bowl place the egg whites and using a clean wire whisk whip the egg whites till they form soft peaks. Continue to beat and add in the remaining sugar a little at a time. Then start adding the nuts a little at a time. Add in the cinnamon and vanilla. Continue to mix, placing the bowl over medium heat for about 1 minute to dry out the mix.
  4. Lightly butter and dust flour on a baking sheet, spoon 2 Tbsp. of the batter to create little mounds on the sheet. Continue till you finish the batter, bake in the oven for 45 min. Raise the temperature to 300 degrees and bake for another 40 min. Remove the cookies from the sheet and allow to cold before serving. Store cookies in an airtight container for up to 2 weeks.
  5. This recipe yields 26 cookies.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 84g
Recipe makes 12 servings
Calories 367  
Calories from Fat 209 57%
Total Fat 24.91g 31%
Saturated Fat 2.45g 10%
Trans Fat 0.0g  
Cholesterol 3mg 1%
Sodium 41mg 2%
Potassium 353mg 10%
Total Carbs 29.0g 8%
Dietary Fiber 5.0g 17%
Sugars 21.37g 14%
Protein 12.24g 20%
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