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This is my easiest and most delicious recipe! And we can add it to the various fruits especially strawberries, cherries, currants summer apricots to taste what you like! I love it!:))
Ingredientes
- 4 eggs, 400g (3 1/3 cups) powdered sugar, 200ml oil (5/6 cups), 300ml milk (1 1/2 cups), 500g (3 1/3 cups) flour, 12g (2 tablespoons) baking powder, vanilla extract, blueberries or cherries, butter and extra flour to coat the baking pan.
Direcciones
- You will also need 500g (3 1/3 cups) of flour.
- Start by cracking the eggs (vajcia) into a large bowl and adding 400g (about 3 1/3 cups) of powdered sugar (práškový cukor). Also add oil (olej) and milk (mlieko). I also gave it a tiny bit (the capâs worth) of vanilla extract (vanilka).
- Whisk the ingredients together until everything gets mixed thoroughly. Then add 500g (about 3 1/3 cups) of flour (múka) and 12g (2 tablespoons) of baking powder (prášok do peÄiva). Add a tiny bit of baking soda if you have any (I didnât). Mix well and pour into a medium-sized deep baking pan which you first greased with butter. Also sprinkle flour into the pan before pouring the cake batter.
- Then add your favorite fruit (ovocie). Blueberries (ÄuÄoriedky) are really popular, and so are cherries (ÄereÅ¡ne). I figured the berries will sink down during baking but they didnât, at least not enough. So I recommend you push the fruit in slightly, just enough for the dough to cover the tops. Otherwise, your cake may turn out like mine, with the fruit on top, instead of distributed more evenly throughout the cake. Bake until the sides no longer stick to the pan and a toothpick (Å¡páradlo) stuck in the cake comes out clean. Check the cake (koláÄ) in few spots to make sure it is indeed baked through.
- Top with powdered sugar (do this by holding a finely grated strainer above the cake and pouring sugar into it while shaking the strainer). Enjoy with coffee (káva) or hot chocolate (kakao).
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 176g | |
| Calories 252 | |
| Calories from Fat 157 | 62% |
| Total Fat 17.49g | 22% |
| Saturated Fat 5.46g | 22% |
| Trans Fat 0.0g | |
| Cholesterol 744mg | 248% |
| Sodium 246mg | 10% |
| Potassium 236mg | 7% |
| Total Carbs 1.36g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 1.36g | 1% |
| Protein 22.14g | 35% |
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