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Ingredientes
- 1 c. butter
- 4 sq. sweet chocolate
- 1 c. chocolate chips
- 1 c. butterscotch chips
- 1 teaspoon vanilla
- 1 c. coconut
- 1/2 c. nuts
- 1/2 c. powdered sugar
- 2 c. crisp rice cereal
- Vanilla icing; optional
Direcciones
- In large saucepan, heat butter over very low heat; add in chocolate squares and stir till melted. Quickly stir in chips and vanilla. Immediately add in coconut, nuts, powdered sugar, and cereal. Stir till all ingredients are covered. Cut into squares and store in refrigerator.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 112g | |
| Recipe makes 12 servings | |
| Calories 549 | |
| Calories from Fat 305 | 56% |
| Total Fat 34.9g | 44% |
| Saturated Fat 18.87g | 75% |
| Trans Fat 0.0g | |
| Cholesterol 55mg | 18% |
| Sodium 285mg | 12% |
| Potassium 258mg | 7% |
| Total Carbs 56.32g | 15% |
| Dietary Fiber 3.4g | 11% |
| Sugars 21.15g | 14% |
| Protein 6.77g | 11% |
