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Receta Buttermilk Cheese Biscuits

Name: Buttermilk Cheese Biscuits
Ingredients: 2 c. Flour, all-purpose; 2 tsp Baking pwdr; 3/4 c. Buttermilk; 1/3 c. Vegetable oil; 1/2 c. Cheese, Cheddar

de Global Cookbook

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Ingredientes

2 c. Flour, all-purpose
2 tsp Baking pwdr
3/4 c. Buttermilk
1/3 c. Vegetable oil
1/2 c. Cheese, Cheddar

Direcciones

Sift flour, baking pwdr, and baking soda, and place in a large bowl.
Add in buttermilk, oil, and cheese, and mix well. Place dough on lightly floured surface and knead several times. Roll dough out with a rolling pin to about 1-inch thickness. Cut with cookie cutter or possibly the top of a glass.
Place biscuits on an ungreased cookie sheet and bake for 12-15 min at 425 .