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Ingredientes

Cost per serving $0.21 view details

Direcciones

  1. Shred the cabbage into thin strips and steam till just tender. After cooking, there should be 2 c. of cabbage remaining.
  2. Crush the garlic, then add in it, the sesame oil, sesame seeds, the cayenne and black pepper to the cabbage. Add in the meat sauce. Cook over a high flame for 2 min to blend the flavors.
  3. This recipe yields 4 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 31g
Recipe makes 4 servings
Calories 45  
Calories from Fat 32 71%
Total Fat 3.68g 5%
Saturated Fat 0.52g 2%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 13mg 1%
Potassium 61mg 2%
Total Carbs 3.12g 1%
Dietary Fiber 0.4g 1%
Sugars 2.5g 2%
Protein 0.44g 1%
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